Program Type:
CookingAge Group:
AdultProgram Description
Event Details
Fee: $8.00 per person
Pitmaster Brian Collins will be here to show you foods that are (usually) cooked on the smoker and culminates with a red, white and blueberry trifle. He shows you how to make coffee-and-pepper marinated steak, a coffee-bourbon sauce, and Mexican street corn.
Disclaimer(s)
Preference given to UFSD #22 residents for all programs.