Red, White, and Blue 'Que with Ma's Barbeque

Program Type:

Cooking

Age Group:

Adult
  • Registration is required for this event.
  • Registration will open on May 1, 2025 @ 6:30pm.

Program Description

Event Details

Fee: $8.00 per person 

Pitmaster Brian Collins will be here to show you foods that are (usually) cooked on the smoker and culminates with a red, white, and blueberry trifle. He will show you how to make coffee-and-pepper marinated steak, a coffee-bourbon sauce, and Mexican street corn. 

Disclaimer(s)

Preference given to UFSD #22 residents for all programs.